Boondi Patti (Karakajjam)

Indulge in the irresistible delight of Karakajjam, a traditional Andhra delicacy that promises a burst of flavours with every bite. These deep-fried, golden brown treats are filled with a rich, sweet stuffing made from black gram dal, jaggery, and coconut, perfectly spiced with a hint of cardamom. The crisp outer layer, combined with the soft, flavourful filling, creates a heavenly contrast that will satisfy your sweet cravings. Made with love and care, our Karakajjam captures the essence of festive celebrations and family traditions. Whether enjoyed during festivals or as a special treat, every bite of this delicacy brings a taste of authentic Andhra sweetness straight to your plate.